I love my friends. Is really amazing when u met somebody on internet and u feel this click like " hey u, where you was so long" ur soulmate when u don't need talk and u know, u feel it. Suck is they lives over all world with diff style of living, with diff culture and things just are not so easy peasy how u want and wish. Anyway u see their life thru pics and u learn and discovery about country about ppl and about kitchen. Sometimes I am drooling over their photos like omg i want be there and eat it all!!! I wanted try something from their kitchen and this is easy sweet and all ingredients in it are what i love so yeah why not.
Ingredients:
- 2 pieces croissant, medium size, cut into small pieces
- 1 tablespoons raisins
- 1 tablespoons flaked almond
- 1 tablespoon coarse ground walnut
- you can combine any nuts what you like
- 1/2 tin Sweetened Condensed Milk
- 1/2 teaspoon vanilla essence
- 1/8 cup of milk
- 1/2 cup of double cream
Preparation:
1. Combine croissant pieces, raisins, almonds in baking dish.
2. Place Sweetened Condensed Milk, vanilla and milk in saucepan and bring to boil then remove from heat and pour immediately over the croissant mixture in baking dish and set them aside for 5 mins or until croissants absorb the maximum liquid.
3. Place double cream over the prepared mixture in the baking dish.
4. Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden colour. Serve it immediately.
Bring smell and taste of orient in ur house ;)
CZ Version:
Ingredience:
- 2 crossainty, nakrajene na male kousky
- 1 lzice rozinek
- 1 lzice sekanych mandli
- 1 lzice vlasskych orechu
- muzete kombinovat ruzne druhy orechu, zalezi na vasi chuti
- 1/2 pul plechovky slazeneho salka
- 1/2 lzicky vanilkove esence
- 50 ml mleka
- 125ml smetany
Postup:
1. V zapekacich miskach smichame crossainty s orechy a rozinkami.
2. Mleko, salko a vanilkovou esenci dame svarit a prelijeme smes v miskach, pockame az crossainty nasaknout smes.
3. Zalijeme smetanou
4. Dame zapect do zhnednuti.
